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Monthly Archives: June 2013
Rhubarb Crisp
One of the first vegetables to appear in the garden every spring is rhubarb. Rhubarb is an easy to grow perennial plant that is mostly used for deserts. Raw rhubarb is very sour but makes a tart snack for those … Continue reading
Posted in Cooking, Recipe, Vegetables
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Morels!
We found some nice morels while walking in the woods this afternoon. Morels are common in Wisconsin. They prefer the decomposed leaves and grass found near the base of old oak and ash trees. Last year we didn’t find a … Continue reading